Category: Uncategorized

  • How a TV Chef Changed My Entire Saturday

    How a TV Chef Changed My Entire Saturday

    Saturday morning, I woke up early.

    My wife had to tend to a client at her office and I knew I had a lot of office work and school work to complete along with a long to do list of chores. My plan for the morning was to shower, grab some breakfast somewhere and crank out some work on my laptop. However, as I was getting ready to leave the house, the morning news caught my attention.

    There was a morning show chef, Stacy Fawcett, who was cooking up a breakfast that caught my attention: Italian baked eggs. As she lined up the ingredients, I realized that I had almost everything the recipe called for, all of which was nearing its expiration: the last of the week’s spinach, a few eggs, a can of crushed tomatoes nearing its expiration and a stray pair of cheese slices.

    From the television, I darted into the kitchen where I donned a robe, took to the stove and emulated Chef Fawcett’s dish to the best of my ability. The results were amazing, but I didn’t stop there.

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    So full of energy, creativity and inspiration, I wanted to share with the world of social media how awesome the dish was, how easy it was to make and how a local morning television show could really shape up the rest of my day. But, knowing me, a still image wouldn’t do the trick, I needed something more.

    Over the last few weeks, my wife keeps showing me these animated GIF recipes which show how easy it is to make the referenced dish. I always wondered how difficult it would be to make one of these, so as I was cooking this morning, I paused to photograph each step with my phone’s camera. The images weren’t the best, but the idea was there.

    Now how would I stitch all of these together? Well, that’s something I din’t know. So, I did what any self-respecting do-it-yourselfer would do, and I took to Google. It’s amazing how many people have created content teaching others how to do things, just out of the kindness of their heart (or to make ad revenue from the page impressions…but either way, it’s out there).

    After finding an article on how to make an animated GIF in Photoshop, I downloaded my images from Google Photos, stitched them together with some text and created the instructions below. It’s not something you’ll likely see on Food & Wine anytime soon, but it was fun putting it together. I learned something new, I exercised my creative passion and I feel energized to attack the rest of the weekend knowing that I created something that I couldn’t create before.

    There’s something to be said about learning a skill or technique, applying it and sharing the results with the world in real time that is so satisfying.

    By day, we’re bound by the things we do to make a living. In my observations, it isn’t feasible for all of us to profit from our passions and maintain our current lifestyles. I caution you about being defined by what you do for a living, and instead live for what you’re passionate about. We all need a vocation of some sort to let us enjoy the things we are passionate about, but makes those passions your life and let people see you for who you are and what you love doing.

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    So, with that, I saved the money on eating breakfast out. I was able to use a few things in my cupboard before throwing them away. I was able to burn some creative calories. I cleaned the kitchen, did all of the dishes and gave myself the inertia I need to plow through the rest of the day.

    Inspiration is a powerful thing.

  • How Creating Stuff Makes You Grow

    How Creating Stuff Makes You Grow

     

    Motivation is driven by purpose and we find purpose in the things that bring us joy. One of the things that gives us great joy is the pursuit of mastery. Many of us (hopefully all of us) spend some portion of our lives trying to improve our abilities. Whether its to become the best chef, crank out a novel or learn to play that Eddie Van Halen Eruption guitar solo, we all have something or some things that we are constantly working to become better at.

    Each time you seek to improve whatever it is you’re mastering, you learn something new. That knowledge gives you confidence and that confidence gives you the boost you need to take your talent to the next level.

    When you leave your comfort zone of doing what you’ve always done and seek out to do something just a bit new or something you’ve never tried before, you broaden your horizons, face new challenges and learn new ways to overcome them.

    My passion for electronic media started in my teenage years and for the last 15 years I have been gradually increasing my knowledge and understanding by creating stuff. Whether a holiday podcast, a few tutorial videos on YouTube, a new blog or a live interview show, I’m always trying to find new projects that challenge me to do things in new ways that I haven’t tried before. Each one of these attempts, despite its success or failure always widens my horizon, opens a new door and renews my sense of adventure, curiosity and yearning to become better.

    Now, I’m probably not the next Stephen Spielberg, but you can bet your ass I’m going to take my camera out every couple of weekends and try to do something I’ve never done before. It may not be new to everyone, but it’s new to me, and my discovery of those techniques help me to become a better photographer, videographer and creator.

    You don’t need a million YouTube followers to make a video. You don’t need 10,000 blog subscribers to write a post and you don’t need an art gallery to share your photography. As you become better, those things will come, if that’s what you truly want to happen. Until then, make stuff, share it with the world and watch yourself grow.

     

  • A Veterans Day Tribute

    A Veterans Day Tribute

    Once a year, we get the very unique opportunity to salute those that serve our country. When we think of veterans, we might think of those that fought in wars many decades ago, or those who recently returned from deployment. Sometimes we fail to realize how many people around us have served our country honorably. These individuals may be humble, unassuming and even hesitant to consider themselves veterans, but they have selflessly served our country, and for that we should be grateful.

    Today, as a special treat to my co-workers, I have been asked to share the stories of two people that work closely with everyone in our office. Here are the stories of Sandra Campbell and Angela Lockhart, adapted for audio:

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    Photographs courtesy of Sandra Campbell and Angela Lockhart.